jirvi'odja lujvo

x1=v1=c1 is preserved food/feed/nutriment pickled/immersed in x2=j2.

x2=j2 is salt (= silna), vinegar (= slami), alcohol (= xalka), sugar (= sakta), honey (= bicysakta), soy sauce (= sobysanso), bean paste (= furso'epesxu), mold paste (= mledi pesxu) and so on. jinru vitno cidja. See also slamystogau.


In notes:

slamystogau
g1 pickles st1 with acid sl1